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RECIPE: Discover our choco muffin made out of sponge cake dipped in a milk chocolate GOOD PRODUCTS: A simple, authentic recipe with good ingredients: good French butter, French wheat flour from a sustainable chain, free-range eggs IN DETAIL: Ingredients: powdered chocolate coating (sugar, powdered chocolate 5.5% (sugar, cocoa powder), sunflower oil, skimmed-MILKpowder, cocoa butter, LACTOSE, cocoa mass, HAZELNUTt paste, emulsifier: lecithins (SOYA), natural vanilla flavour), rapeseed oil, sugar, wheat FLOUR 15%, EGGS 13%, stabiliser: glycerol, skimmed-milk powder, starch, raising agents: sodium carbonates, citric acid and sodium hydroxide (WHEAT), powdered EGG whites, salt, flavouring. Contains: GLUTEN, MILK, HAZELNUTS, SOYA, EGG. May contain: NUTS, SESAME SEEDS. Keep in a dry place, away from heat (max 25C) and light. WHERE: We make them in our family-run cookie factory in western France. ST MICHEL: We perpetuate the taste of good products, because the best ingredients make the best recipes
