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One of Mr Kiplings best-loved recipes, these sponge cake tarts are made using delicately light pastry with a layer of juicy plum and raspberry jam and a sweet frangipane sponge. They contain 100% natural flavours, with no artificial colours in sight. Each of these frangipane tarts is topped with soft fondant icing and finished off with a signature cherry on top. Our Bakewell tarts make the perfect tea time treat, lunchtime snack or a well-deserved reward at the end of the day.
