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the very best frozen pizza money can buy – prove me wrong
Product Information
We bake our Suprema crust in a stone oven at 400 degrees until it is airy and crispy for the perfect crunch.
We layer on our full-bodied sauce made with Emilia-Romagna passata from sun-ripened tomatoes, and a pinch of sea salt, then top with creamy mozzarella and generous slices of Spianata salami.
Dr. Oetker Suprema pizza creates a taste that is unrivalled in flavour.
Simply Suprema.
Brand Marketing
Indulge in our new artisanal-style frozen pizza.
A pizza of supreme quality.
A trip to Naples by our dough-masters and thousands of hours perfecting a sourdough recipe have resulted in crafting a unique pizza dough.
It undergoes a special three-stage fermentation process for over 24 hours to create the perfect crust: airy on the inside and incredibly crispy on the outside.
Triple Fermented. Airy & Crispy. Simply Suprema.
